Types of Fundraisers

FUDGE

  1. Prepacked in one-pound containers 
  2. Minimum of 40 pounds 
  3. The cost is $10 per pound. Normally retails for $15-$16 per pound. 
  4. Flavors are limited to no more than 4 to 5 varieties per fundraiser. 
  5. Available flavors: vanilla, chocolate, peanut butter, chocolate peanut butter, vanilla walnut, chocolate walnut, pumpkin, and vanilla peanut butter.

CHOCOLATES

  1. Minimum of 30 pounds - prepacked in one-pound boxes. 
  2. Pricing: will be assessed at time of booking fundraiser due to fluctuation of prices 
  3. This fundraiser is great for holidays Easter and Christmas and can be customized (eggs for Easter) according to the time of year in which the fundraiser is sold. 
  4. Best Sellers: Peanut Rolls, Peanut Butter Cups/Eggs, Chocolate Covered Pretzels, Butter Creams, Coconut Creams, Sea Salt Caramels, Vanilla Caramels. 

STICKY BUNS & CINNAMON ROLLS

  1. 50 order minimum 
  2. There are 7 sticky buns/rolls per pan. 
  3. Plain, nut, raisin, and nut and raisin available (Peach and Caramel Apple Seasonably), Plain cinnamon rolls with white icing. 
  4. Pricing: will be assessed at time of booking fundraiser due to fluctuation of prices 
  5. Sell for whatever price you like (normal profit is $3 to $4 per pan), adjusting for the area in which you are selling.

PUMPKIN ROLLS

  1. 50 Roll Minimum 
  2. Pricing: will be assessed at time of booking fundraiser due to fluctuation of prices 
  3. Your profit is based on your selling point. We recommend at least a $3-$4 profit per roll. 

CHOCOLATE LOLLIPOPS & PRETZEL RODS

  1. Cost is $1.75 - price point is between $2.25-$3.00.
  2. Minimum of 100 lollipops

PIES

  1. 25 pie minimum (not per flavor – total number) 
  2. Recommend a selling price point of $3-$5 above wholesale cost – you cannot sell for less than the cost in our retail store. 
  3. All pies are 9” Deep Dish – Flavors will be picked by C&C based on season/holiday 
  4. Pricing: will be assessed at time of booking fundraiser due to fluctuation of prices

CAKES

  1. 25 cake minimum (not per flavor – total number) 
  2. Recommend a selling price point of $3-5 above wholesale cost. 
  3. All decorated with just a border – no sprinkles or writing. 
  4. Two sizes available
    1. 6” single layer - $9.00 
    2. 9” single layer - $17.00
  5. Anything with chocolate buttercream or cream cheese icing is an additional $2 per cake. Coconut Cakes are also an additional $2 per cake. 
  6. Available Flavors:
    1. Chocolate Cake with Peanut Butter Icing
    2. Chocolate Cake with Butter Cream Icing
    3. Pumpkin Cake with Butter Cream Icing (Seasonal)
    4. Yellow Cake with Butter Cream Icing
    5. Yellow Cake with Chocolate Butter Cream Icing
    6. Red Velvet Cake with Cream Cheese Icing
    7. Carrot Cake with Cream Cheese Icing
    8. Banana Cake with Cream Cheese Icing
    9. Coconut Cake with Butter Cream Icing
    10. Marble Cake with Butter Cream Icing

APPLE DUMPLINGS

  1. 50 pack minimum order
  2. Cost is $7.50 for a two pack
  3. We recommend a selling point between $10-12.

SUBS – Redeemable Tickets

  1. The organization sells tickets which are redeemable in-store for a 60-day period. 
  2. The cost is $5.50 each. 
  3. We recommend a selling point of $7-8 per sub. 
  4. Small subs only. 
  5. Organizations pre-sell the tickets and collect the money from the customers. 
  6. We will make the redeemable tickets; the turnaround time is generally one week from the time the ticket total is submitted. Tickets must be redeemed within one year. 
  7. 100 Sub Minimum 
  8. Monies are due at the time of the pickup of the tickets. 

SUBS – Taking Orders and Delivering to Customers

  1. Organization takes orders for subs and delivers to customers. 
  2. Cost is $5.50-$6.50 for pickups depending on protein. 
  3. We recommend a selling point of $7.50-$8 per sub. 
  4. Small subs only. Available: Regular, Turkey, Ham, Italian, Roast Beef 
  5. 25 Sub Minimum 
  6. Payment is due at pickup. 
  7. We will provide order forms. 
  8. Available for pickup only on Wednesdays, Thursdays, and Fridays. 

CARAMEL APPLES

  1. Pricing: will be assessed at time of booking fundraiser due to fluctuation of prices 
  2. We recommend a profit of $2-$4 per apple. 
  3. This is a great fundraiser for September-November. 
  4. We only book one caramel apple fundraiser per delivery date. Weeks book up very quickly so please book early to ensure availability. 
  5. 50 Apple Minimum Order 
  6. Each apple will come individually wrapped in a plastic container, and then in a cellophane bag with a twist tie. 

COOKIES

  1. The organization takes orders and delivers to customers.
  2. Minimum order of 25 total cookie trays
  3. The cost of the trays is included in the price when sold as a “cookie gift tray”, that is why the price per dozen varies between tray sizes.
  4. Available Flavors:
    1. Chocolate Chip
    2. Oatmeal Raisin
    3. Peanut Butter
    4. Peanut Butter Blossoms
    5. Snickerdoodles
    6. Round Sugar
    7. Assorted (flavors listed above)
  5. Available Sizes and Cost:
    1. 10 Pack - $6.75
    2. Two Dozen Gift Tray - $20.00
    3. Three Dozen Gift Tray - $28.00
    4. Four Dozen Gift Tray - $35.00
    5. Five Dozen Gift Tray - $45.00
    6. Six Dozen Gift Tray - $55.00
  6. Profit per cookie gift tray is $5.00. Profit per 10 pack is $3.25.

 

 Fundraiser Guidelines and How To – Updated September 25, 2025 

    1. All fundraisers must be placed through our fundraiser coordinator, Amy. The best way to get ahold of her is through EMAIL. 
    2. First, reserve your sale delivery date before beginning your sale by calling Amy or emailing. You can also fill out a fundraiser inquiry on our website www.cccandies.com 
    3. All organizations/groups that have not sold with us in the past calendar year will require a $100 non-refundable deposit. The $100 is then credited towards the total amount due at the time of pickup. Unfortunately, we have had to establish this policy due to the late cancellation of fundraisers after we have already turned down other groups due to fully booked dates. 
    4. Schedule a definite starting and ending date for your sale. We have found that the most successful fundraisers last two to three weeks. 
    5. We will provide order sheets if requested. 
    6. Publicize the sale! Have your members post on social media that they are selling products! It is amazing how many orders you will receive via Facebook/Instagram/Snap Chat. Create an event on Facebook for your sale. Place an ad in the local paper or even put on the sign at your school/church/organization location. 
    7. All orders must be TWO WEEKS before pickup – via EMAIL. If your order is late, there is a chance your delivery date will be pushed back as well. You have up to 10 days before your sale delivery date for any add-ons to your order. After that we cannot accept any additional orders. 
    8. When placing orders, we want the grand total sold by SELLER, not what each individual person ordered. 
    9. We will gladly sort the orders by seller (and prefer that) if we are provided the information five days prior to pick up. If you do not have us sort the orders, your totals will need to be verified and signed for by whomever is picking up the product. 
    10. All fundraisers must be paid by cash (5% discount on total order) or an organizational check upon pickup. No personal checks or credit/debit cards. 
    11. Please make sure you bring an appropriate, large enough (and empty) vehicle(s) for pickup. 
    12. Our banquet hall (located in the same building as C&C Candies) is also available as a pickup location if the hall is not booked in advance.
      1. You must provide onsite staff to assist your sellers with pickup – C&C Candies will not provide staff to carry out boxes or assist your sellers. 
      2. Pickup window of 2-3 hours (example 4pm-6pm) 
      3. Fundraisers must be paid in full prior to any pickup. 
    13. All orders will be packed in boxes, sorted by seller with the pick list attached if provided. 
    14. For larger groups (over 40 sellers), if the orders are paid prior to the pickup date and are pre-sorted by C&C, we will do individual pickups by SELLER at the store. A contact phone number must be provided for each seller. The seller is texted when the order is completed (the day of pickup) and is responsible for picking up their order from the store. This helps with very large groups and gives the sellers a more flexible pickup window. 
    15. Delivery is available within 20 miles for a $75 flat fee. We do not deliver over 20 miles from Friedensburg. 
    16. All Items that are refrigerated are to be kept refrigerated until delivery is made to consumer. If you pick it up at night and will not deliver the product until the next morning, items must be stored properly. No refunds will be given for unproperly stored items. As people pick up their order, stress the importance of delivering to their customers the same day! 
    17. You cannot sell items for less than what C&C Candies & Country Store charges in our retail store. Any fundraiser that is selling at a lower price point will be automatically terminated. 
    18. C&C Candies and Country Store reserves the right to change cost prices prior to the start of your fundraiser due to pricing fluctuations in materials. If a change is required, you will be notified so you can increase your selling price. (Example: booking a fundraiser in March for November pickup – prices will be assessed in September for your pickup in November). 

Contact Us

1305 Long Run Road
Friedensburg, PA 17933

570-739-2963

Contact Us

Hours

Monday-Friday
5:30 AM to 8 PM

Saturday
6 AM to 8 PM

Sunday
7 AM to 7 PM